Anyone remember the microwave caramel popcorn all the supermarkets sold (pop-pop or similar)? You popped the corn then added a big block of toffee/caramel on top, zapped it a bit more then shook it which resulted it the best tasting hot popcorn known to man.
Then they stopped selling it - rumour has it due to so many numpties complaining of burnt mouths as the caramel was so hot. Now they only sell a sweet one and a savoury butter one which are both minging.
Simon.